Not only is Ritz Cracker Chicken delicious and easy to make, it pairs really well with all sorts of side dishes. Okay, maybe he’d throw pizza into the mix every once in a while, but you get my point. However, he’d happily rotate this Ritz Cracker Chicken with said spaghetti, or noodles and gravy, and be completely content for all of eternity. The guy would gladly eat spaghetti with red sauce six days out of seven. I’ve mentioned in the past that I have a very picky eater for a husband. Luckily, it’s a favorite of everyone in my family, so no one around here is complaining. We’ve been eating Ritz Cracker Chicken more often than I actually want to admit these days. When I am spending big chunks of my day with strangers in my house, I don’t really want to put a lot of effort into dinner at the end of the day. Plumbers, drywall repair guys, flooring dudes, they’ve all been in and out of my house for weeks. This opened a whole Pandora’s box of issues that we’ve spent the last month and a half dealing with. Our basement flooded just a couple of days before New Years.
It’s hard to believe that we are well over halfway through February, considering January lasted no less than 300 days.
With just a handful of ingredients, you’ll have dinner on the table in no time! Ritz Cracker Chicken couldn’t be easier, or more delicious.
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